This week is the International celebration of Albariño.
We are thrilled to have produced the Adelaide Hills first and still only Albariño, a variety we fell in love with years ago.
All other wines get a day to celebrate - Albariño deservedly gets a whole week!
We totally support that! The wine is elegant, with aromas and a palate of citrus that we describe is overlaid with stone fruit. Slightly textural and great length of flavour. This wine is a match made in heaven for seafood, sushi and salmon.
A favourite with our customers and guests to Cellar Door.
Enjoy young, the new 2021 vintage is drinking superbly and now available at Cellar Door and online.
Join us for 2 days of a gourmet menu by Sprout Cooking School, delicious wines, warmth, marquee, fire pits and fun!
Saturday & Sunday 24/25th July from 11-5pm. No tickets required. Please advise bus arrival times to Cellar Door on 0400 270 584 or email firstname.lastname@example.org
All you need to do is BYO friends, beanies and warm jackets!
The weather is looking to be fabulous, a weekend of sunshine chocolate and wine.
Join us for one of our renowned platters, with delcious chocolate and strawberry additions - CLOSED Good Friday!
Wishing you all a safe and Happy Easter whatever you are doing.
Cheers Judy & Glen